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English Bitter II

Started by admin, January 02, 2013, 06:19:47 PM

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admin

Doing this atm:

BeerSmith Recipe Printout - http://www.beersmith.com
Recipe: 117 English Bitter II
Brewer:
Asst Brewer:
Style: Standard/Ordinary Bitter
TYPE: All Grain
Taste: (35.0)

Recipe Specifications
--------------------------
Batch Size: 18.93 L      
Boil Size: 22.80 L
Estimated OG: 1.053 SG
Estimated Color: 22.6 EBC
Estimated IBU: 34.0 IBU
Estimated ABV: 5.1%
Brewhouse Efficiency: 75.00 %
Boil Time: 90 Minutes

Ingredients:
------------
Amount        Item                                      Type         % or IBU      
4.00 kg       Pale Malt (2 Row) UK (5.9 EBC)            Grain        88.50 %      
0.40 kg       Caramel/Crystal Malt - 80L (157.6 EBC)    Grain        8.85 %       
0.12 kg       Wheat Malt, Bel (3.9 EBC)                 Grain        2.65 %       
20.00 gm      Fuggles [4.50 %]  (90 min)                Hops         12.3 IBU      
20.00 gm      Fuggles [4.50 %]  (15 min)                Hops         5.7 IBU      
40.00 gm      Bramling Cross [6.00 %]  (15 min)         Hops         15.2 IBU      
30.00 gm      Fuggles [4.50 %]  (1 min)                 Hops         0.7 IBU      
0.25 tsp      Irish Moss (Boil 10.0 min)                Misc                      
0.50 oz       Burton Water Salts (Mash 60.0 min)        Misc                      
1.00 tbsp     PH 5.2 Stabilizer (Mash 60.0 min)         Misc                      
1 Pkgs        Safale American  (DCL Yeast #US-05)       Yeast-Ale                  


No Notty so I have to use US-05.

JimmyM

Did something similar myself recently.
except i boiled 50g of cascade for 5 mins instead of your bX.... or was it magnum? :P

id be interested in compare and contrast - I havent brewed in ages - i enjoyed the last brew day and will be doing it again soon :)
Formerly JamesM.

LordEoin

is there much point in boiling for 90 minutes?

I've always been led to believe that after 60 minutes the benefits are minimal as per this:


Partridge9

Looks like a very interesting recipe Shane - best of luck

I too am curious as to why you boil for 90 mins ..

Any particular reason - or is it something you always do with this type of beer ?

Partridge9