Reddish Hoppy Ale - recipe critique

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Hi all,

Going to use some of the hops from the group buy.

This is my first own recipe so would appreciate any feedback, suggestions etc.

Hoping to get a deeper flavour with the steeping grains with some raisiny character. I've not used Willamette or Cent. before.

2.5 kg Light DME
.250 Crystal 60l
.150 Crystal 120l
.100 Caramunich

30g Centennial 60min
20g Willamette 15min
20g Willamette 5 min
20g Centennial 5 min

25g Willamette Dry Hop
25g Cascade Dry Hop

S-05

IBU 80
SRM 14
ABV 5.1

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Bottled this yesterday.

Red IPA
Light DME 2.5kg
Crystal 60L 250g
Carared 250g
Pale Choc malt 150g

Centennial 20g 60m
Centennial 20g 10m
Willamette 25g 10m
Cent. 30g 1m
Will. 30g 1m

Dry hop:
Cent. 30g
Will. 30g
Cascade 30g

safale US-05

Og:1050
FG: 1012
SRM: 14

Looking forward to tasting this in a few weeks.