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Started by Parky, November 18, 2014, 10:02:50 AM
Quote from: HomeBrewWest on November 18, 2014, 11:18:02 AMHmmm, but should the fermentation temperatures not be different (range 59-75F for S05 and 50 to 65F for WLP810)?
Quote from: BeerSmithCalifornia Common Beer Amber Hybrid Beer Fermented with a lager yeast, but one that was selected to thrive at the cool end of normal ale fermentation temperatures.
Quotebut should the fermentation temperatures not be different?
QuoteI think it comes down to whether you can keep the lager yeast at a constant low temp. If you cant then you may lose most of the benefits (dry or liquid).
QuoteWe have a big decision to make re a new kit . . . . west coast yeast or true lager yeast?
QuoteI always get that white layer when I wash my yeast so assumed it was yeast.