Coopers Irish Stout.

[Greg2013]

For those of you following my ranting and raving i still have not placed the damn order yet Could not make up my mind whether to add sugar or dme or what so i decided that since i was brewing coopers Irish Stout i would consult coopers site and see how they do it: http://www.coopers.com.au/the-brewers-guild/how-to-brew/stout/irish-stout

Now if i had only bloody steadied myself and done that in the first place i would not have had to ask so many silly questions and i would have saved myself some worries :

Anyway i hope my trials and tribulations will help someone else and i will keep this thread updated on order progress and brew progress as things happen

[Greg2013]

The one change i am going to make to coopers recipie above is instead of using 300gr dextrose and 500gr light dry malt i will be using a 1kg packet of coopers brew enhancer 2.

https://store.coopers.com.au/shop/product/DEH646/.

[Ciderhead]

The one change i am going to make to coopers recipie above is instead of using 300gr dextrose and 500gr light dry malt i will be using a 1kg packet of coopers brew enhancer 2.

https://store.coopers.com.au/shop/product/DEH646/.

That was at 9.53, have you changed your mid yet

[Greg2013]

Nope not yet cider head in fact i have it ordered,trying to tie down some coopers brown plastic bottles as i don't have a ready source of glass ones yet

[johnrm]

The one change i am going to make to coopers recipie above is instead of using 300gr dextrose and 500gr light dry malt i will be using a 1kg packet of coopers brew enhancer 2.

https://store.coopers.com.au/shop/product/DEH646/.

That sounds fine.
BE2 is just a mix of the dextrose, maltodextrin and light DME.
http://www.nationalhomebrewclub.com/cgi-bin/yabb2/YaBB.pl?num=1355670934/0#0
Go for it and get brewing.

Should this thread be over in the kit Forum?