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South Dublin Brewers - Next Meet - Thursday, 25th February

Started by Bubbles, February 07, 2016, 05:46:45 PM

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Bubbles

Hi all,

The February meet, sandwiched nicely between the Belfast and Dublin legs of the Nationals.

There's still a few t-shirts undelivered, so please let me know if you want to me to bring yours.

See further details here. Please sign up below if attending.

Cheers,
Bubbles.

Bubbles


molc


1. Bubbles - Cream Ale, American Amber, maybe a FES
2. Molc - young schwarzbier, Cider, maybe a raspberry cider too.
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

Shanna

1. Bubbles - Cream Ale, American Amber, maybe a FES
2. Molc - young schwarzbier, Cider, maybe a raspberry cider too.
3. Shanna - Oatmeal stout & maybe a cider
Cornie keg group buy organiser, storeman & distribution point
Hops Group buy packer
Regulator & Taps distribution point
Stainless Steel Fermenter Group Buy Organiser
South Dublin Brewers member

DrSardonicus

Hi all,

I'm new here but would love to join you for the meet this month. I've been meaning to for a while but things have been a bit hectic in our house!

If bringing a brew, how much do people usually bring? I brew in 2 gallon batches split into 1 gallon demijohns that usually have something different about them (e.g. dry hopping or different yeast) so I usually only have a maximum of 8 bottles of any particular beer. I will have to put some aside from one of my brews if I'm to take it with me on the 25th!

molc

Heya, new people are always welcome to meets. Normally in South Dublin, you just bring 1 500ml bottle of your finest and then we chat away about everything and anything :)
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

Bubbles


Quote from: DrSardonicus on February 13, 2016, 07:53:56 PM
Hi all,

I'm new here but would love to join you for the meet this month. I've been meaning to for a while but things have been a bit hectic in our house!

If bringing a brew, how much do people usually bring? I brew in 2 gallon batches split into 1 gallon demijohns that usually have something different about them (e.g. dry hopping or different yeast) so I usually only have a maximum of 8 bottles of any particular beer. I will have to put some aside from one of my brews if I'm to take it with me on the 25th!

Welcome good Doctor!

As molc says, 1 bottle of beer is enough. Always good craic and lots of brewing chat at the SD meets. See you at the end of the month hopefully.

Shanna

Quote from: DrSardonicus on February 13, 2016, 07:53:56 PM
Hi all,

I'm new here but would love to join you for the meet this month. I've been meaning to for a while but things have been a bit hectic in our house!

If bringing a brew, how much do people usually bring? I brew in 2 gallon batches split into 1 gallon demijohns that usually have something different about them (e.g. dry hopping or different yeast) so I usually only have a maximum of 8 bottles of any particular beer. I will have to put some aside from one of my brews if I'm to take it with me on the 25th!
Welcome hope to see you towards the end of the month. Customary to add your name + the beer you intend to bring to the meet if your coming along.

Shanna
Cornie keg group buy organiser, storeman & distribution point
Hops Group buy packer
Regulator & Taps distribution point
Stainless Steel Fermenter Group Buy Organiser
South Dublin Brewers member

CC

so fresh and enthusiastic after presenting my first bottle of non spoiled beer to the SD brewers last month, this months offering should be a little bit interesting....

1. Bubbles - Cream Ale, American Amber, maybe a FES
2. Molc - young schwarzbier, Cider, maybe a raspberry cider too.
3. Shanna - Oatmeal stout & maybe a cider
4. CC- Blonde Ale

DrSardonicus

OK brilliant. I'll bring a couple of beers then!


1. Bubbles - Cream Ale, American Amber, maybe a FES
2. Molc - young schwarzbier, Cider, maybe a raspberry cider too.
3. Shanna - Oatmeal stout & maybe a cider
4. CC- Blonde Ale
5. DrSardonicus - Hefeweizen, citra IPA

ronnieb


1. Bubbles - Cream Ale, American Amber, maybe a FES
2. Molc - young schwarzbier, Cider, maybe a raspberry cider too.
3. Shanna - Oatmeal stout & maybe a cider
4. CC- Blonde Ale
5. DrSardonicus - Hefeweizen, citra IPA
6. RonnieB - Cascade IPA

David


1. Bubbles - Cream Ale, American Amber, maybe a FES
2. Molc - young schwarzbier, Cider, maybe a raspberry cider too.
3. Shanna - Oatmeal stout & maybe a cider
4. CC- Blonde Ale
5. DrSardonicus - Hefeweizen, citra IPA
6. RonnieB - Cascade IPA
7. David- Porter, same Porter but oaked

Lurchalicious

1. Bubbles - Cream Ale, American Amber, maybe a FES
2. Molc - young schwarzbier, Cider, maybe a raspberry cider too.
3. Shanna - Oatmeal stout & maybe a cider
4. CC- Blonde Ale
5. DrSardonicus - Hefeweizen, citra IPA
6. RonnieB - Cascade IPA
7. David- Porter, same Porter but oaked
8. Lurchalicious - Cream ale (same one from last year, well conditioned now ;) )

Bubbles

There's going to be a table quiz in progress on Thursday night (yeah, I know.. crazy people..), so we won't be in our usual spot.

Can whoever is first to arrive just ask Alan or Adam where they want us seated? They know we're coming and have said they'll squeeze us in somewhere.

craiclad

Unfortunately I'll have to bow out this month as I'm out of the country. Has anyone gotten started on their SMaSH beers yet?