Mash and pH

[Leann ull]

Anybody have any interesting links?
I had a comprehensive one for all aspects of influence of pH on homebrewing but I can't find it now

https://www.morebeer.com/articles/understanding_ph_in_brewing
http://beersmith.com/blog/2015/05/07/mash-ph-and-why-it-matters-for-all-grain-beer-brewing/

[Leann ull]

Found it in my history!

http://braukaiser.com/wiki/index.php?title=An_Overview_of_pH

http://braukaiser.com/wiki/index.php?title=How_pH_affects_brewing

http://braukaiser.com/wiki/index.php?title=Mash_pH_control

[DEMPSEY]

Aah so I am not the only person who is smart enough to be able to answer my own questions 

[Oh Crap]

Aah so I am not the only person who is smart enough to be able to answer my own questions 

But if you do it in public the men in white coats will take u away 😂😂

[hassettbrew]

THANKS ch for posting this , really great reading... now im raging I missed the group buy, i ve gone tro a few of the pen type meters and they need calibration before every brew in my experience.

[wallacebiy]

Good reading in that !!

Cheers !!

[Archsnapper]

Would I be right in thinking that the really important bit for idiots like me would be the the very last table 3 is what matters - i.e. maybe a guide for modifying pH ?

[Leann ull]

You really have to suck it and see, those additions are their experiments and are only there as an indication.
Beersmith and other web calc guesstimates for your mash pH are just that, in the same way that your look at the road rather than just blindly following a Sat nav verify with a pH meter.