Lol it looks like the americans can get irish malt easier than us http://www.northernbrewer.com/shop/brewing/brewing-ingredients/grain-malts/base-malts/irish-stout-malt.html
Has anyone heard anymore on that bagging line? Surely we should be using Irish malt if possible.
Note: I am very happy with the quality of the stuff we get from the group buys and by no means trying to put it down :)
I remember seeing somewhere that they were meant to be setting up a bagging line.