I usually do all grain at home but I am doing partial mash because of small living space, Any other brewers in the IT?
Welcome Beerman,
I'm sure if you put feelers out you'll get fellow students interested.
Have you a Fermentation Soc. up there?
If not, start it!
I wish! I would but unfortunately I'm in my second last year of college and also work On the weekends, otherwise I'd love to. I think you'd be hard pushed to get students to invest in being great too hahaha