National Homebrew Club Ireland

Brewing Discussions => Extract Brewing => Topic started by: Chacmool on January 30, 2015, 02:39:02 PM

Title: American Pale Ale Recipe
Post by: Chacmool on January 30, 2015, 02:39:02 PM
I'm looking for a nice American Pale Ale recipe if anyone has a good one that they use. I have Magnum, Summit and Cascade hops. My first thought is bitter with the Magnum and then use the Cascade. I've never used Summit before so don't know if I could throw them into the mix somewhere.

For steeping grains I have some Crystal (EBC 120), some Caraamber (EBC 70) and some Carapils. Again first thought is use the crystal but would there be any need/benefit to throwing some carapils in there.

Any suggestions appreciated.
Title: Re: American Pale Ale Recipe
Post by: irish_goat on January 30, 2015, 02:45:16 PM
Summit works well in APA, Metalman use it anyway (as well as cascade). Are you doing allgrain or extract?
Title: Re: American Pale Ale Recipe
Post by: Chacmool on January 30, 2015, 03:01:51 PM
Extract. Yeah I saw that about Metalman and that's what prompted a late night spur of the moment purchase of the Summit without any idea what I was going to do with them. Something like Metalman would be nice.
Title: Re: American Pale Ale Recipe
Post by: Paul B on February 02, 2015, 09:37:00 AM
http://www.homebrewtalk.com/f66/ - take your pick :)
Title: Re: American Pale Ale Recipe
Post by: Qs on February 05, 2015, 08:48:57 PM
The carapils will add body and head retention. Use a little of that, a bit of the crystal (maybe 5% each) and then whatever your base extract is. Then copy the metalman hopping schedule, although I'd probably use more hops in the late additions since you'll have caramel to balance it.