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Extract recipe: Mild Ale

Started by MAF, November 13, 2012, 10:03:17 PM

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MAF

Batch size: 12L (double everything if you want to scale up to full size batch)
OG: 1.032
IBUs: 18.5
ABV: 3.1%

Ingredients:
0.5kg Amber DME
0.5kg Light DME
0.3kg Crystal Malt
0.05kg Chocolate Malt
10g Challenger @60mins
10g Challenger @15mins
5g Challenger @5mins
1 pack S-04 yeast

If you like them sweet and slightly fruity, this one's for you!