Club competition - The Oslo - September 27th

[Frequent Sequence]

We need 1 - 2 Stewards; Club members who are aren't entering the competition.
Any volunteers?

Not too sure if it's kosher for non members. But I'd help out in any way if needed.

Cheers Seán

[Hop Bomb]

Be grand Sean. You've been to loads of meetings sure

[eanna]

What's the story with the judging so? I wont be near a printer for the score sheets. I chance bringing my laptop as I'll have a bag for yeast transport anyway.

Sticky labels too, has anyone looked into getting them?

[Hop Bomb]

Enda has sheets printed already. Il bring A4 paper & scotch tape incase there is no sticky labels.

[eanna]

Sound. See ye later!

[Frequent Sequence]

Not going to be able to make it this time 
Hope ye all have the craic. Ant that the comp goes swimmingly.

Cheers, Seán.

[beardybrewer]

How did the club night go lads?

Wish I could have made it but Fridays are no good for me.

[DrowningManatee]

Barry (barkar) cleaned up bigtime, both entries went through to the finals, i came 5th and 6th out o 7 so im delighted great feedback! got all our scoresheets back for perusing which is class, well into doin the scoring thing again, even just a galway club mini comp or no comp at all...

[Rossa]

Would you have a top 3 for the final?

[Kevco5]

Top three are:
1. Barkar clifden apa 317/400
2. Kevco5 sleepless summer apa 292/400
3. Montof BeesKnees ale 275/400

[barkar]

Barry (barkar) cleaned up bigtime, both entries went through to the finals, i came 5th and 6th out o 7 so im delighted great feedback! got all our scoresheets back for perusing which is class, well into doin the scoring thing again, even just a galway club mini comp or no comp at all...

I didn't have a second entry , i had left a couple bottles of stout in for tasting and you scored it up, twas good to get it scored as well ! thanks for the feedback

[Hop Bomb]

+ 1 for the score sheets. Great idea for future meetings. Il print out a few flavour wheels & get them laminated for the next meet too. Well done to the top three & to Shiny for the comp structure/setup. Worked really well. Thanks to Enda & Eanna for pouring/scoring.

The barrel RIS control + barrel sample were both delish & very different. Was there much more talk of the next barrel brew after I left?

[St. Fursey]

We are looking to the first weekend in November to empty the barrel. The plan for the lambic so far is to brew a beer using regular yeast and to seed the lambic yeast in the barrel

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[Hop Bomb]

Do we need to have it brewed & ready for when we empty the barrel?

[irish_goat]

Do we need to have it brewed & ready for when we empty the barrel?

Yeah, otherwise you risk the barrel drying out.