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120 Liter Barrels

Started by DEMPSEY, February 12, 2016, 02:00:25 PM

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DEMPSEY

The Liffey brewers have just picked up 2 120 Liter Barrels  :)
Dei miscendarum discipulus
Forgive us our Hangovers as we forgive those who hangover against us

Bubbles

Cool. What was in them previously?

imark

One would have to speculate

molc

A very tasty smoky whiskey I believe.
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter