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Barrel Russian Imperial Stout

Started by DEMPSEY, March 09, 2016, 12:29:20 PM

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imark

That's not the relevant whisky. The one that was in it immediately before our stout (nice peat smokey scotch) is what matters.
The aroma as we filled these barrels was absolutely delicious. I've very high hopes for the end product (assuming the top barrel doesn't fall over) 😉

Leann ull

Quote from: DEMPSEY on May 12, 2016, 10:40:41 PM
The stand is as solid as a rock.Sure wasn't I swinging out of them last night :D

I was reading all about the swingers in Celbridge on another forum alright

imark

Quote from: CH on May 13, 2016, 04:14:01 PM
Quote from: DEMPSEY on May 12, 2016, 10:40:41 PM
The stand is as solid as a rock.Sure wasn't I swinging out of them last night :D

I was reading all about the swingers in Celbridge on another forum alright
What forums do you be reading 😜

imark

Since we all agreed the beer is ready to come out of the barrels now, can we agree a date to empty them?