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here on to warm you up

Started by ipa-drinker, January 05, 2017, 08:57:46 AM

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ipa-drinker

Never look down on people only when you are helping them up

DEMPSEY

Looks delicious but you can keep your celery. God do I not hate that evil cretten. You add it to soup and no matter what else is in the soup the manky smell of celery comes through.  ;)
Dei miscendarum discipulus
Forgive us our Hangovers as we forgive those who hangover against us

mick02

Quote from: DEMPSEY on January 05, 2017, 11:01:01 AM
Looks delicious but you can keep your celery. God do I not hate that evil cretten. You add it to soup and no matter what else is in the soup the manky smell of celery comes through.  ;)
I get the same thing from cucumber
NHC Committee member

ipa-drinker

Quote from: mick02 on January 05, 2017, 11:21:54 AM
Quote from: DEMPSEY on January 05, 2017, 11:01:01 AM
Looks delicious but you can keep your celery. God do I not hate that evil cretten. You add it to soup and no matter what else is in the soup the manky smell of celery comes through.  ;)
I get the same thing from cucumber
you don't smell or taste any of them
so go on make it you know you want to
Never look down on people only when you are helping them up

Bazza

Quote from: DEMPSEY on January 05, 2017, 11:01:01 AM
Looks delicious but you can keep your celery. God do I not hate that evil cretten. You add it to soup and no matter what else is in the soup the manky smell of celery comes through.  ;)

Don't dis the celery, man. It's one of the holy trinity in cooking. It's an unsung hero who's powers are criminally undervalued by many.

Yoghurt, however. Grrr. How people manage to shove that grainy, sweet, disturbing gank into their faces day in day out is beyond me. And the bloody slurping noise they do it with. Arrrggg!


Happy New Year,

-Barry
Whatever it is, I'm against it.
― Groucho Marx

Leann ull

Maybe it reminds you too much of something else

Qs

Celery and onion can both go to hell.

Leann ull


molc

Thanks, now Om hungry and have a hankering to make soup tonight :)
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

DEMPSEY

Onion's are one of my favorite foods,I even have other food with them as an an accompaniment. :)
Dei miscendarum discipulus
Forgive us our Hangovers as we forgive those who hangover against us