The fifth meeting of the South Eastern/Copper Coast brewers will take place Sunday 20th October at 3pm in Gradys Yard.
Agenda
Chair: ac13
If there is something that you want added to the agenda, please let me know and I will add it here for discussion.
3:00 - arrive get a beer/lunch and settle in
3:15 - meeting proper starts. (ac13 to chair)
- introductions, brewing experience and history
- any news items (upcoming festivals, events, competitions)
3:30-4:00 - first presentation: BrewMonk - JT
4:00-4:15 - second presentation: Closed Transfer Techniques - TSOAB
4:15-5:00 - members tastings (who, style, strength)
ac13 - Brewcon Export Porter V1 (WLP002) 6.2%
ac13 - Brewcon Export Porter V2 (Odin Kveik) 6.2%
ac13 - Brewcon Export Porter V3 (WLP002 + Mystery Additions) 6.2%
TSOAB - original export porter 6.2%
TSOAB - long suffering kveik citra brut IPA (formerly kveik citra pale with too much enzymes) - Maybe
TSOAB - Belgian pale ale
(we will try to order these in increasing order of palate friendliness)
5:00 - Club Business - AOB
I will bring a bottle of the original Export Porter for comparison. I recall from the last meet that the new brew was close to my recollection but something was absent about it. I have my theories (differences in the character malts from different maltsers), but lets compare everything side by side and be sure about it.
@tsoab: original export porter 6.2%
@tsoab: long suffering kveik citra brut IPA (formerly kveik citra pale with too much enzymes)
It will be a close run thing with the pale ale, as it will be packaged up today or tomorrow.
Also I will be presenting on Closed Transfer Techniques to reduce O2 pickup/oxidation. Have the notes together, just need to source graphics.
Will also bring in a belgian pale ale that may have some issues. Its only barely conditioned.