Location:
Beer Temple, Dame Street/Parliament Street
Date:
Thurs 29th June 2023
Start time:
7.00pm
All new members welcome
If you have some brews for tasting, bring along ~1 Litre of each.
To show some thanks to our hosts for allowing us to drink home-brewed beers in their pub, it is customary to buy some drinks from the house
1. Des - Voss Schwarzbier and maybe Voss English Bitter
1. Des - Voss Schwarzbier and maybe Voss English Bitter
2. Reuben - Something, if ready.
1. Des - Voss Schwarzbier and maybe Voss English Bitter
2. Reuben - Something, if ready.
3. Austin - Farmhouse Ale
1. Des - Voss Schwarzbier and maybe Voss English Bitter
2. Reuben - Something, if ready.
3. Austin - Farmhouse Ale
4. Stephen - Rye saison (if carbed), something else if not
1. Des - Voss Schwarzbier and maybe Voss English Bitter
2. Reuben - Something, if ready.
3. Austin - Farmhouse Ale
4. Stephen - Rye saison (if carbed), something else if not
5. Ronan - 50/50 if i'll make it. Don't think my mead will be ready either
1. Des - Voss Schwarzbier and maybe Voss English Bitter
2. Reuben - Something, if ready.
3. Austin - Farmhouse Ale
4. Stephen - Rye saison (if carbed), something else if not
5. Ronan - 50/50 if i'll make it. Don't think my mead will be ready either
6. MichaelE - Barley Wine (very young)
1. Des - Voss Schwarzbier and maybe Voss English Bitter
2. Reuben - Something, if ready.
3. Austin - Farmhouse Ale
4. Stephen - Rye saison (if carbed), something else if not
5. Ronan - 50/50 if i'll make it. Don't think my mead will be ready either
6. MichaelE - Barley Wine (very young)
7. Paul G - Vanilla Mild (2 weeks bottled havent tried it yet)
1. Des - Voss Schwarzbier, Voss English Bitter, Voss Pils
2. Reuben - Something, if ready.
3. Austin - Farmhouse Ale
4. Stephen - Rye saison (if carbed), something else if not
5. Ronan - 50/50 if i'll make it. Don't think my mead will be ready either
6. MichaelE - Barley Wine (very young)
7. Paul G - Vanilla Mild (2 weeks bottled havent tried it yet)
8. Rich - moochin' (short n' shoddy hazy didn't carb in time - sorry!)
1. Des - Voss Schwarzbier, Voss English Bitter, Voss Pils
2. Reuben - Something, if ready.
3. Austin - Farmhouse Ale
4. Stephen - Rye saison (if carbed), something else if not
5. Ronan - 50/50 if i'll make it. Don't think my mead will be ready either
6. MichaelE - Barley Wine (very young)
7. Paul G - Vanilla Mild (2 weeks bottled havent tried it yet)
8. Rich - moochin' (short n' shoddy hazy didn't carb in time - sorry!)
9. Rossa -Possibly Dodgy stuff