Did a APA with a Casade hop tea and threw in some Irish moss too. Have to say it cleared the bejesus out of it, to the point it was crystal clear with out any secondary(straight to keg). But at a cost, of little or no head retention at . i have to say i do like a clear beer. I think for me its worth it. Whats the general consenus
Quote100g of wheat malt giveth back what Irish moss taketh away.
Do you need to mash wheat malt or just steep it like Crystal?