Location:
J.W. Sweetman
Date:
Wednesday 30th May
Start time:
7.00pm
All new members welcome
If you have some brews for tasting, bring along ~1 Litre of each.
To show some thanks to our hosts for allowing us to drink home-brewed beers in their pub, it is customary to buy some drinks from the house.
1. Gearoid - Moochy McMoocher
1. Gearoid - Moochy McMoocher
2. Kris - Moochy moochy
1. Gearoid - Moochy McMoocher
2. Kris - Moochy moochy
3. Steph (frlinux) - Stout and my double NEIPA for troubleshooting
I'll try to join ... will bring some of my red IPA
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Steph (frlinux) - Stout and my double NEIPA for troubleshooting
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Steph (frlinux) - Stout and my double NEIPA for troubleshooting
4. Adrian (Skittlebrau) - Belgian strong golden ale w Kumquat; British Bitter
Not sure how this things works with these lists but ill be there with 3 different red ipas...i understand newcomer's are welcome.
Quote from: Teo on May 25, 2018, 10:34:47 PM
Not sure how this things works with these lists but ill be there with 3 different red ipas...i understand newcomer's are welcome.
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Steph (frlinux) - Stout and my double NEIPA for troubleshooting
4. Adrian (Skittlebrau) - Belgian strong golden ale w Kumquat; British Bitter
5. Teo - 3 x red ipa
newcomers more than welcome, see you there!
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Steph (frlinux) - Stout and my double NEIPA for troubleshooting
4. Adrian (Skittlebrau) - Belgian strong golden ale w Kumquat; British Bitter
5. Teo - 3 x red ipa
6. Aaron - NEIPA V3 and possibly an American Wit.
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Steph (frlinux) - Stout and my double NEIPA for troubleshooting
4. Adrian (Skittlebrau) - Belgian strong golden ale w Kumquat; British Bitter
5. Teo - 3 x red ipa
6. Aaron - NEIPA V3 and possibly an American Wit.
7. Jawa - moral support
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Steph (frlinux) - Stout and my double NEIPA for troubleshooting
4. Adrian (Skittlebrau) - Belgian strong golden ale w Kumquat; British Bitter
5. Teo - 3 x red ipa
6. Aaron - NEIPA V3 and possibly an American Wit.
7. Jawa - moral support
8. Sean - brown ale and belgian trippel for trouble shooting
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Steph (frlinux) - Stout and my double NEIPA for troubleshooting
4. Adrian (Skittlebrau) - Belgian strong golden ale w Kumquat; British Bitter
5. Teo - 3 x red ipa
6. Aaron - NEIPA V3 and possibly an American Wit.
7. Jawa - moral support
8. Sean - brown ale and belgian trippel for trouble shooting
9. ronan - cider, opposite ratio to the brewcon one
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Steph (frlinux) - Stout and my double NEIPA for troubleshooting
4. Adrian (Skittlebrau) - Belgian strong golden ale w Kumquat; British Bitter
5. Teo - 3 x red ipa
6. Aaron - NEIPA V3 and possibly an American Wit.
7. Jawa - moral support
8. Sean - brown ale and belgian trippel for trouble shooting
9. ronan - cider, opposite ratio to the brewcon one
10. Seb - American Brown
Hey lads, sorry I have to pull out in the end, I was double booked all along >:(
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Adrian (Skittlebrau) - Belgian strong golden ale w Kumquat; British Bitter
4. Teo - 3 x red ipa
5. Aaron - NEIPA V3 and possibly an American Wit.
6. Jawa - moral support
7. Sean - brown ale and belgian trippel for trouble shooting
8. ronan - cider, opposite ratio to the brewcon one
9. Seb - American Brown
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Adrian (Skittlebrau) - Belgian strong golden ale w Kumquat; British Bitter
4. Teo - 3 x red ipa
5. Aaron - NEIPA V3 and possibly an American Wit.
6. Jawa - moral support
7. Sean - brown ale and belgian trippel for trouble shooting
8. ronan - cider, opposite ratio to the brewcon one
9. Seb - American Brown
10. Sean - Breakfast Stout
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Adrian (Skittlebrau) - Belgian strong golden ale w Kumquat; British Bitter
4. Teo - 3 x red ipa
5. Aaron - NEIPA V3 and possibly an American Wit.
6. Jawa - moral support
7. Sean - brown ale and belgian trippel for trouble shooting
8. ronan - cider, opposite ratio to the brewcon one
9. Seb - American Brown
10. Sean - Breakfast Stout
11. Barry - Vic Secret and Simcoe Pale Ale or Amarillo and Citra IPA
Not going to make it tomorrow, sorry and hopefully see you next month.
1. Gearoid - Moochy McMoocher
2. Kris - Saison, Tzatziki Sour (if carbed)
3. Adrian (Skittlebrau) - Belgian strong golden ale w Kumquat; British Bitter
4. Teo - 3 x red ipa
5. Aaron - NEIPA V3 and possibly an American Wit.
6. Jawa - moral support
7. Sean - brown ale and belgian trippel for trouble shooting
8. ronan - cider, opposite ratio to the brewcon one
9. Seb - American Brown
10. Sean - Breakfast Stout
11. Barry - Vic Secret and Simcoe Pale Ale or Amarillo and Citra IPA
12. Sean - Brown ale
Thanks guys, really enjoyed yesterday night, as promised i'll drop the recipes today here feel free to comment on them :)
1.Green tap - first one tasted: 40l batch
8.5 kg Maris Otter (Crisp) (7.9 EBC)
2.5kg Viking Red Ale Malt (80.0 EBC)
0.3kg BEST Munich Dark (BESTMALZ) (28.0 EBC)
Mash:
15min 50C
40min 63C
30min 72C
batch sparge 78C
15g Chinook 60min
15g Simcoe 60min
20g Citra 30min
10gChinook 30min
15g Citra 10min
10g Chinook10min
Safale05 2pkg
Dry hop 5 days into keg
30Citra
30mosaic
30chinook
zest from 1 lime and 3 mandarins
1 Lime for 40litres??? How Limey was it?
i think lime was the strongest taste :) was keeped in wiskey for 20 min and add it with dry hops in the keg in the fridge
blue cap (second ipa)
7 kg Maris Otter (Crisp) (6.0 EBC)
1kg Carared (Weyermann) (47.3 EBC)
0.4 Caramel/Crystal Malt - 170L (Muntons) (334.9 EBC)
800g Corn Sugar (Dextrose) (0.0 EBC)
15g Columbus (Tomahawk) [14.00 %] - Boil 60.0 min
20g Simcoe [13.00 %] - Boil 30.0 min
15g Amarillo [9.20 %] - Boil 30.0 min
30g Citra [12.00 %] - Boil 10.0 min
25g Amarillo [9.20 %] - Boil 10.0 min
25g Simcoe [13.00 %] - Boil 10.0 min
1pkg White Labs #WLP001
1pkg safale 05
50g Citra [12.00 %] - Dry Hop 5.0 Days
50g Amarillo [9.20 %] - Dry Hop 5.0 Days
50g Simcoe [13.00 %] - Dry Hop 5.0 Days
peel from 2 grapefruits
tab black 3th one sierra nevada clone: remember Ronan said has kinda too much Crystal malt
9kg Maris Otter (Crisp) (7.9 EBC)
1kg Caramel/Crystal Malt - 60L (118.2 EBC)
22g Columbus (Tomahawk) [14.00 %] - Boil 60.0 min
25g Chinook [13.00 %] - Boil 30.0 min
55g Cascade [5.50 %] - Boil 10.0 min
113g Cascade [5.50 %] - Boil 0.0 min
113g Cascade [5.50 %] - Dry Hop 4.0 Days
60g Cascade [5.50 %] - Dry Hop 4.0 Days
yeast washed from a prev batch a mix of safale05 + California ale