National Homebrew Club Ireland

General Discussions => Brewing Communities => Belfast Homebrewers => Topic started by: Paddy on October 25, 2013, 10:40:40 PM

Title: Paddy Here
Post by: Paddy on October 25, 2013, 10:40:40 PM
Hey guys

I'm obviously new here.  Just thought I'd say hi.  Been brewing AG a while now but always interested in finding out whats going on on the local HB scene.

Cheers,
Paddy
Title: Re: Paddy Here
Post by: sub82 on October 26, 2013, 12:12:46 AM
Hi Paddy - welcome! Good to have another brewer on board - I take it you're Belfast based? What do you brew.
Title: Re: Paddy Here
Post by: Paddy on October 28, 2013, 05:28:50 PM
Hi sub.  And thanks!

Living in Dunmurry at the minute but I do work in the big smoke :)

Two Saisons on at the minute (one dry hopping in secondary the other bottle conditioning), got an ESB and Porter on the way and a Pils in the pipeline when winter really hits :D

I also brew various wines and meads on the side.  What about yourself?
Title: Re: Paddy Here
Post by: sub82 on October 29, 2013, 07:30:11 AM
Sounds good! I'd love to get into saisons - at the minute we've been making single hop pale ales trying different grain bills and hops but planning some ruby ales/bitters next.
Title: Re: Paddy Here
Post by: matthewdick23 on October 29, 2013, 08:34:43 AM
would love to venture into saison world too. thats a beer id love to bring to the pro world in n.ireland

we should do a saison comp in belfast...
Title: Re: Paddy Here
Post by: Paddy on October 29, 2013, 10:20:03 AM
Haven't tried a ruby myself.  Would like to give that a go sometime.  I highly recommend checking out brewing a Saison at some point.  We used the WLP565 strain which is really tricky to work with but a lot of fun.  Learned a lot brewing the Saison...hence the fact we have two lol

Hadn't even tried one until we visited the Oast brewery in the Niagra-On-The-Lake region this Summer.  They make a great Saison.
Title: Re: Paddy Here
Post by: sub82 on October 30, 2013, 08:08:24 AM
Matthew - sounds good! Would that be for the new year? Would be good to have to work to a particular style.

Paddy - Will check it out then! I've tried the Partizan - Saison. Would it be typical of a saison?
Title: Re: Paddy Here
Post by: Paddy on October 30, 2013, 01:36:28 PM
Can't say I'v tried it sub82 but from what I've read it seems to fit the bill of a typical Saison (peppery, dry, pours clear golden, nice head retention, subtle citrussy flavours). 

I guess there's no such thing as a "correct" Saison especially since modern Saisons are so far moved from the traditional variety and even the traditional Saisons were brewed on many French and Belgian farms thus creating such a variety that it's hard to pin the Style.  I'd be interested in knowing how it's judged in competitions.  I should probably look into that.  Pity there isn't much of a competition scene here...unless you guys know of one ;)
Title: Re: Paddy Here
Post by: matthewdick23 on October 30, 2013, 01:50:07 PM
we can chat about a saison comp at nxt meet- that been confirmed chris?

partizan do each saison differently- some are better than others i think
Title: Re: Paddy Here
Post by: sub82 on October 30, 2013, 02:04:24 PM
Nice one Paddy - would be good to sample one of yours if possible! We'll have to get something on the go!

Yep Matthew - I'll chase that up this evening. There seems to be a decent enough response to the date.

What about yourself Paddy? If you're free Friday 15th you are more than welcome.
Title: Re: Paddy Here
Post by: Paddy on October 31, 2013, 09:41:25 PM
Aye I'd be up for that.  Free at the minute on that date so count me in.  Any competition would be great.  Aye I can probably donate a few bottles of the practice Saison and the actual Saison thought that's still being bottled sometime this coming week so don't know how much "actual Saison" it's gonna be  ::)