Should have all the ingredients by Saturday ..
Anyone fancy coming around and doing a brew ?? I will grow up a load of yeast starters with WLP500
1: Partridge
Quote from: Partridge9 on June 23, 2014, 08:12:19 PM
Anyone fancy coming around and doing a brew ?? I will grow up a load of yeast starters with WLP500
1: Partridge
2: Will_D (BBQ duty - what shall we eat?Also can bring the kit for anyone who needs it)
Working till lunchtime but I'm in.
Away sorry, I'll take a starter tho if possible..
Quote from: nigel_c on June 23, 2014, 09:37:01 PM
Working till lunchtime but I'm in.
At least unlike the last one:
1: We don't expect snow!
2: No need for outside lights till at leats 10:30 PM!!
Ill see what i can do for BBQ supplies on Wednesday.
tempted :)
Edit: I actually may make it :] What about CM and candy? Will we have those before the weekend?
Yes the Candy/CM/Yeast will be available Saturday. As will Pat's Malts.
I am making some Morocaan lamb burgers, Nigel said he will probably find a few bits n pieces so its a 'simple' BBQ this time. Feel free to bring a few foody bits and/or beers.
There may be a couple of ciders on offer!
I have a couple of kegs I really need to empty -
@Bren - you guys are more than welcome !
I have a cider that needs sampling so I'll bring it along.
What's the kick off time?
I should be about for this :) although no tthe best at forum replying :S
Hope the weather picks up ::)
Guys kick off is any time after 9am
Quote from: nigel_c on June 26, 2014, 04:47:40 PM
Hope the weather picks up ::)
Relax, Chef has a big umbrella!
Was CM and candy delivered?
Yes all the CM has arrived (6 kg) and more than enough Candy(3.5kg) for the day.
Has the other Candy arrived James?
Yeap both deliveries are in..
I'll price the bags and split the postage into the price.
Lads I can supply the StarSan - no point in everyone using up theirs.
If someone has VWP or equivalent that would be great !
hey any hope of awhere and when
Pat, PM sent
So Ill be along around half 2 tomorrow. Since tomorrow is a Belgian brew day I dug deep into the beer cellar and have some crackers to bring along.
Ill sort out some bits for BBQ as well so if your coming along post so I have an idea of numbers.
James text me if you need anything tomorrow.
A grand day out was enjoyed by all.
Many many thanks to James for hosting us and organising the ingredients and more importantly to Marian and the kids for again surrendering the house to us brewers.
Weather turned out to be our hotest brew day yet ( #1 enjoyed snow(sic.) marinaded beef )
#2 was at least dry!
So we now have 4 "Quadraphenia" brews on the go.Please see the updated cask thread for more info.