Just about to enjoy a bowel of Heinz Tomato soup!
Now my dad (Grocer and Vintner) always said that tomato soup needs a slug of sherry to liven it up!
Libster Bisque; Brandy!
Any way Tomato soup and no sherry. :-[
Look in drinks cupboard and someone has opened my bottle of Jack Danniels! Hmmm - may as well try it?? Result: Great soup!
Then came the last of the Misses Xmas pud!
Also needs a little boost in the abv stakes ( even tho' no WATER is allowed in our pud - its just Arthr .Gns. and Jameson )
So tried the JD and the required double cream? Result Great Pudding.
Now this story does have a brewing related ending:
I now have an OPEN bottle of JD that will surely have to moisten some oak chippings or even one of my wine barrells.
For what I ask myself? I must wait and see!
QuoteJust about to enjoy a bowel of Heinz Tomato soup!
I'll pass on the bowel thanks ;) are you sure you weren't at the sherry?