• Welcome to National Homebrew Club Ireland. Please login or sign up.
July 19, 2025, 09:05:49 PM

News:

Want to Join up ? Simply follow the instructions here
Not a forum user? Now you can join the discussion on Discord


2 part pour?

Started by Cathal O D, November 17, 2013, 09:59:19 PM

Previous topic - Next topic

Ciderhead

November 17, 2013, 10:06:08 PM #1 Last Edit: November 17, 2013, 11:05:15 PM by CH
Can't really see if its Murphys or Guinness but common practice to serve from 2 kegs, a flat and a "high" some amount of foam coming out at 0.07
So thats where Heinekin got the idea 0.28
Nice spot and thanks for sharing. 

LordEoin

What they're doing shows a purpose for the 2 part pour, unlike they do in the pubs nowadays. absolutely pointless in my opinion.
Also, check out the bit of kit linked off the follow-up videos:
http://www.youtube.com/watch?v=r0BhM1XvzV4


irish_goat

I'd say what you're seeing there lads is more a result of a fresh cask being tapped and massive amounts of foam gushing out. You still see this in Germany, they roll the cask in, throw it onto the counter and tap it straight away. Obviously the beer has been shook up something fierce and several pints of foam come gushing out. This is kept and used to top up glasses that are poured afterwards.

Cathal O D

The beer looks inviting and the lads are certainly knocking it back. Not a bad song either.

Sent from my GT-I9300 using Tapatalk