higher alcohol beers

[Taf]

Didn't mean to brew it so strong, so fingers crossed. Kegged half of it, and bottled the rest, as didn't want that much strong beer in keg. Somewhat encouraged by what looks like sediment in bottom of bottles, but little bit nervous.

[Covey]

bottled all mine, could be dangerous in a keg!

[nigel_c]

Anything over 6.5-7% is too dangerous in keg in my house and gets bottled. Treat myself to a DIPA on draft every now and again though.

[Covey]

ok so its not carbonating what are my options...champagne yeast?