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Stout tap?

Started by Simon_, April 02, 2015, 03:50:19 PM

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Simon_

April 02, 2015, 03:50:19 PM
Where can I buy a good stout tap?

Buying from the states is an option.

CARA

April 02, 2015, 04:31:23 PM #1
I'll have a nosey in the stock room when I get home
Upa Sesh

molc

April 02, 2015, 07:51:55 PM #2
Do you have nitrogen mixed for dispensing or is the tap just very different for stout? You've perked my interest... :)
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

Oh Crap

April 02, 2015, 07:54:47 PM #3
Wait for cara to check... Don't go buying from states.
Check your local. Guiness are replacing all their old taps so might be one going spare
Beer
1 is good, 2 is better, 3 is enough & 4 isn't half enough

googoomuck

April 02, 2015, 07:56:30 PM #4
Quote from: molc on April 02, 2015, 07:51:55 PM
Do you have nitrogen mixed for dispensing or is the tap just very different for stout? You've perked my interest... :)
The tap I have has a little gauze screen on top of the nozzle. Its a branded stout tap.

Vermelho

April 02, 2015, 08:02:14 PM #5
Quote from: CARA on April 02, 2015, 04:31:23 PM
I'll have a nosey in the stock room when I get home

Would also be interested if you have another one going...

rukkus

April 03, 2015, 10:37:28 AM #6
I got a really nice one from norm on ebay. Might be worth seeing what he has

Vermelho

April 03, 2015, 03:18:19 PM #7
Quote from: rukkus on April 03, 2015, 10:37:28 AM
I got a really nice one from norm on ebay. Might be worth seeing what he has

Who's norm. You got a link?

rukkus

April 03, 2015, 03:30:17 PM #8
His shop is here http://m.ebay.co.uk/sch/normannumpa/m.html?_pgn=1 I don't see any listed but it might be worth sending him a message to ask

Simon_

April 03, 2015, 03:52:41 PM #9
Quote from: molc on April 02, 2015, 07:51:55 PM
Do you have nitrogen mixed for dispensing or is the tap just very different for stout? You've perked my interest... :)
I've got mixed gas

CARA

April 03, 2015, 08:33:12 PM #10
I've three left lads. All did fferent designd
Upa Sesh

molc

April 03, 2015, 08:43:30 PM #11
Interested if you have any pics. Also what diameter is the shaft or how does the connnection work?
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

Simon_

April 05, 2015, 09:39:29 PM #12
Quote from: CARA on April 03, 2015, 08:33:12 PM
I've three left lads. All did fferent designd
Nice one. How much?
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