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Help required - survey on Irish craft beer

Started by pob, February 03, 2016, 02:45:03 PM

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DamienE


DEMPSEY

Dei miscendarum discipulus
Forgive us our Hangovers as we forgive those who hangover against us



Jacob


molc

Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

Cambrinus




Jonnycheech

Tapped:
Fermentors:
Bottled:

SkiBeagle