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Started by Hop Bomb, May 24, 2013, 11:56:47 AM

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Hop Bomb

May 24, 2013, 11:56:47 AM
On tap: Flanders, Gose,
Fermenting: Oatmeal Brown, 200ish Fathoms,
Ageing: bretted 1890 export stout.
To brew:  2015 RIS, Kellerbier, Altbier.
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