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pvc/cpvc/upvc

Started by Rats, December 22, 2013, 10:19:32 PM

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Rats

December 22, 2013, 10:19:32 PM
Question for the clever guys. NOT BEER RELATED
What is the temp that they can handle and which one is the more "food safe" one?
I drive way to fast to worry about cholesterol

LordEoin

December 23, 2013, 03:25:58 AM #1

Hop Bomb

December 23, 2013, 03:56:21 AM #2
RPVC & HDPVC hose is the food grade (FDA approved) stuff. I use HDPVC for all my cold water transfer & chilling. Its rated for -20c to 65c. I got mine in the local farm shop. Data sheet here:  http://www.tecindustrial.co.uk/ISC554/javascript/jquery/lightbox/photos/BRAIDED.pdf
On tap: Flanders, Gose,
Fermenting: Oatmeal Brown, 200ish Fathoms,
Ageing: bretted 1890 export stout.
To brew:  2015 RIS, Kellerbier, Altbier.

Rats

December 23, 2013, 08:22:07 AM #3
Thanks LordEoin that is what I was looking for. Want to build an IBC fish tank heater.
I drive way to fast to worry about cholesterol

Will_D

December 23, 2013, 12:04:33 PM #4
Quote from: ratsathome on December 23, 2013, 08:22:07 AM
Want to build an IBC fish tank heater.
IBC??

International Beer Containg Fish Tank for alcoholic fish!

International Brewers Committee Fish tank for the board room

Industrial Belgian Chip pan and fish fryer

I could go on!
Remember: The Nationals are just round the corner - time to get brewing
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