Cask Sour

[Will_D]

I'm sure that can be arranged.

If not I'm sure someone has some to spare!

@james: Can we make thi savailable?

[Boycott]

poss stupid question, is flaked barley ok instead of wheat?

[Will_D]

Anyone got an answer for DCB? I think the wheat supplies unmodified raw starch for the bugs. I would think that flaked barley would also supply the starch but there may be other issues.

Any more takers for the ingredients?

We would hope to distribute ingredients at the next meeting (14th April)

[nigel_c]

I think I have some 500 as well so I will get that on the go and built up. take some of the stress off James.
I could do with some pilsner as well.

[Will_D]

@Nigel: Are you ok to order the flaked wheat? Any shortfall in moneys can be picked up by the club

[Boycott]

Ill take flaked wheat if someone is ordering. I thought it was a get your own deal

[Will_D]

So to update DCB's last post:

1. Will_D: 22.5 L:          1.5 kg flaked wheat, James' yeast
2. Partridge 20 L:     
3. Nigel 23 L:   
4. Cahalbrua 20 L:
5. Jacob 23 L:               1.5 kg flaked wheat, James' yeast
6. Molc 20 L:                 1.5kg flaked wheat, James' yeast
7. Pat 20 L-ish:
8. Ratsathome 23 L:      1.5 kg flaked wheat, James' yeast
9. Simon 20 L:               1.5 kg flaked wheat, James' yeast
10. Jolley brewer 20 L:   1.5 kg flaked wheat, James' yeast
11. DCBrewing: ??L:  1.5 kg flaked wheat

[Pat_buttercups]

put me in for whats needed, havmt done a sour before so
Pilsner Malt 5.00 Kg unless i can use MO and
Flaked Wheat 1.50Kg
should have hops handy but need yeast

[molc]

Actually anyone have any really old hops handy for this? I have some 2013 Saaz which is one that ages badly. Would that work?

[Will_D]

So to update after molc's last post:

1. Will_D: 22.5 L:          1.5 kg flaked wheat, James' yeast
2. Partridge 20 L:     
3. Nigel 23 L:   
4. Cahalbrua 20 L:
5. Jacob 23 L:                1.5 kg flaked wheat, James' yeast
6. Molc 20 L:                  1.5kg flaked wheat, James' yeast
7. Pat 20 L-ish:              1.5 kg flaked wheat, 5 kg Pilsner, James' yeast
8. Ratsathome 23 L:      1.5 kg flaked wheat, James' yeast
9. Simon 20 L:               1.5 kg flaked wheat, James' yeast
10. Jolley brewer 20 L:  1.5 kg flaked wheat, 5 kg Pilsner, James' yeast
11. DCBrewing: ??L:      1.5 kg flaked wheat, James' yeast

Also old hops!!

[Seb]

If its not too late, wouldn't mind to join


1. Will_D: 22.5 L:          1.5 kg flaked wheat, James' yeast
2. Partridge 20 L:     
3. Nigel 23 L:   
4. Cahalbrua 20 L:
5. Jacob 23 L:                1.5 kg flaked wheat, James' yeast
6. Molc 20 L:                  1.5kg flaked wheat, James' yeast
7. Pat 20 L-ish:              1.5 kg flaked wheat, 5 kg Pilsner, James' yeast
8. Ratsathome 23 L:      1.5 kg flaked wheat, James' yeast
9. Simon 20 L:               1.5 kg flaked wheat, James' yeast
10. Jolley brewer 20 L:  1.5 kg flaked wheat, 5 kg Pilsner, James' yeast
11. DCBrewing: ??L:      1.5 kg flaked wheat, James' yeast
12. Seb 20L                   1.5 kg flaked wheat, James' yeast

[Boycott]

I definitely have some very old hops

[Jacob]

Plenty of challenger hops in our hands so think that we'll use it for sour.

[Cahalbrua]

1. Will_D: 22.5 L:          1.5 kg flaked wheat, James' yeast
2. Partridge 20 L:     
3. Nigel 23 L:   
4. Cahalbrua 20 L:         1.5 kg flaked. Wheat, james yeast
5. Jacob 23 L:                1.5 kg flaked wheat, James' yeast
6. Molc 20 L:                  1.5kg flaked wheat, James' yeast
7. Pat 20 L-ish:              1.5 kg flaked wheat, 5 kg Pilsner, James' yeast
8. Ratsathome 23 L:      1.5 kg flaked wheat, James' yeast
9. Simon 20 L:               1.5 kg flaked wheat, James' yeast
10. Jolley brewer 20 L:  1.5 kg flaked wheat, 5 kg Pilsner, James' yeast
11. DCBrewing: ??L:      1.5 kg flaked wheat, James' yeast
12. Seb 20L                   1.5 kg flaked wheat, James' yeast

[Boycott]

1. Will_D: 22.5 L:          1.5 kg flaked wheat, James' yeast
2. Partridge 20 L:     
3. Nigel 23 L:   
4. Cahalbrua 20 L:         1.5 kg flaked. Wheat, james yeast
5. Jacob 23 L:                1.5 kg flaked wheat, James' yeast
6. Molc 20 L:                  1.5kg flaked wheat, James' yeast
7. Pat 20 L-ish:              1.5 kg flaked wheat, 5 kg Pilsner, James' yeast
8. Ratsathome 23 L:      1.5 kg flaked wheat, James' yeast
9. Simon 20 L:               1.5 kg flaked wheat, James' yeast
10. Jolley brewer 20 L:  1.5 kg flaked wheat, 5 kg Pilsner, James' yeast
11. DCBrewing: 20L:      1.5 kg flaked wheat, James' yeast
12. Seb 20L                   1.5 kg flaked wheat, James' yeast