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Simon Lambert & Sons Pub & Brewery-Stouts & Porters Comp. [Sept 27th]

Started by CARA, August 17, 2015, 03:28:04 PM

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pob


Hingo


molc

Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

imark


johnrm


DEMPSEY

Dei miscendarum discipulus
Forgive us our Hangovers as we forgive those who hangover against us


Hingo


CARA

Yeah just need a couple of days to get caught up in the brewery. Thanks to everyone that entered and helped on the day again.
Upa Sesh

CARA

Thanks for your patience and apologies for the delay. Scores emailed this weekend and prize winners contacted Monday. been mental. sorry again. Dec
Upa Sesh


CARA

Scoresheets coming this evening guys. Cheers for your patience.
Upa Sesh