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Sibel Training

Started by Will_D, October 19, 2015, 10:14:47 AM

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Will_D

As mentioned at the last meeting we need to hold the training session before the exam on Sunday Nov 15th.

I suggested we hold it in the rugby club from say 10 on a Saturday. There are 12 flavours to get through and we should manage them by about 12:30

Looking at the dates available Novemeber 7th may be a good date as long as it doesn't clash with the main exam training!
Remember: The Nationals are just round the corner - time to get brewing

molc

Christ, the exam is in 3 weeks :/ Yup, that date works for me.
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

Rats

I drive way to fast to worry about cholesterol

Will_D

Tasting Session at MRFC on the 7th Novemember @ 10 am:

So lets start a list:

1. Will_D
2. molc
3. Rats
Remember: The Nationals are just round the corner - time to get brewing

Will_D

BUMP!

Think we need more than 3!

Tasting Session at MRFC on the 7th Novemember @ 10 am:

So lets start a list:

1. Will_D
2. molc
3. Rats
Remember: The Nationals are just round the corner - time to get brewing

Guilley1985

I would love to do it but will be in OSH. Change of venue possible?

Simon_

1. Will_D
2. molc
3. Rats
4. Simon

Pheeel

Me - We're going to be tasting off flavours in beer
The missus - So you're going to start drinking at 10AM
Me - Yeh, but...

I'll see what I can do (really need to finish that Keezer though...)
Issues with your membership? PM me!

ColmR

Hi lads, I may be up for this but not going to be taking any exams or owt... Is it alright to tag along?

molc

As far as I know this is a club activity, so don't see any reason why not.
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

Will_D

Just heard from James that there is a mock exam for the BJCP course on Saturday the 7th.

I would suggest we move to Sunday 8th from about 3 pm.

So what think ye all?

Remember: The Nationals are just round the corner - time to get brewing

molc

Err, sure. I may be in trouble at home, but it's for the exam right? ;)  Will bring the car and just sniff- it's enough for of flavours.
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

nigel_c

Sunday's are much better for me. Bit more politically correct drinking at 3 o clock in the day rather then 10am

Partridge9

Would sunday the 1st be outraguous?

It would be nice to do the off flavourings prior to the mock exam.


Will_D

Remember: The Nationals are just round the corner - time to get brewing