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East Meet: Fowlers Nov. 24th @ 7pm

Started by Will_D, November 18, 2015, 10:31:28 PM

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Will_D

This is posting early as Derek (Fowler) needs to know about how many are comming as there is some finger food courtesy of Fowlers.
Please try to sign up by Sunday latest!

1. Will_D: Interesting sour!
Remember: The Nationals are just round the corner - time to get brewing

molc

Isn't this already started in thread: http://www.nationalhomebrewclub.ie/forum/index.php/topic,14609.0.html

Regardless:
1. Will_D: Interesting sour!
2. Molc: Brown Ale, American Amber. Also, possibly Big Valen, as I told him we'd be meeting and he wants to talk about my herms setup.
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

Jacob

1. Will_D: Interesting sour!
2. Molc: Brown Ale, American Amber. Also, possibly Big Valen, as I told him we'd be meeting and he wants to talk about my herms setup.
3. Jacob: vienna lager

nigel_c


1. Will_D: Interesting sour!
2. Molc: Brown Ale, American Amber. Also, possibly Big Valen, as I told him we'd be meeting and he wants to talk about my herms setup.
3. Jacob: vienna lager
4. Nigel: THBC Wit or without you , Forest fruit stout.

Will_D

Brain fade sorry about the double post we'll just use this one!

1. Will_D: Interesting sour!
2. Molc: Brown Ale, American Amber. Also, possibly Big Valen, as I told him we'd be meeting and he wants to talk about my herms setup.
3. Jacob: vienna lager
4. Nigel: THBC Wit or without you , Forest fruit stout.
5. Simon
Remember: The Nationals are just round the corner - time to get brewing

The Jolley brewer

1. Will_D: Interesting sour!
2. Molc: Brown Ale, American Amber. Also, possibly Big Valen, as I told him we'd be meeting and he wants to talk about my herms setup.
3. Jacob: vienna lager
4. Nigel: THBC Wit or without you , Forest fruit stout.
5. Simon
6. Jolley brewer : American Pale ale

Will_D

Remember: The Nationals are just round the corner - time to get brewing

Simon_

November 20, 2015, 04:05:38 PM #7 Last Edit: November 20, 2015, 06:14:16 PM by Simon_
I'm 50/50 for this. Wife has commandeered the early part of the evening. Don't count me with regard to food.

Edit: I'll be there. Just probably from about 8

rje66

Quote from: The Jolley brewer on November 19, 2015, 12:14:20 PM
1. Will_D: Interesting sour!
2. Molc: Brown Ale, American Amber. Also, possibly Big Valen, as I told him we'd be meeting and he wants to talk about my herms setup.
3. Jacob: vienna lager
4. Nigel: THBC Wit or without you , Forest fruit stout.
5. Simon
6. Jolley brewer : American Pale ale
7. Richie,  seasonal treat, -but imin same boat as simon, def wont be over till 8bells.
Wife says to me one day... "so do you love beer more than me?....
Naturally, I replied,...... making it or drinking it??😱😱
www.gardenconcepts.ie

Leann ull


1. Will_D: Interesting sour!
2. Molc: Brown Ale, American Amber. Also, possibly Big Valen, as I told him we'd be meeting and he wants to talk about my herms setup.
3. Jacob: vienna lager
4. Nigel: THBC Wit or without you , Forest fruit stout.
5. Simon
6. Jolley brewer : American Pale ale
7. Richie,  seasonal treat, -but imin same boat as simon, def wont be over till 8bells.
8. CH: need to check passports in date first, Did somebody use the H word?
Barrel aged this and that, relax GCB that barrel is still half full ;)

Partridge9

1. Will_D: Interesting sour!
2. Molc: Brown Ale, American Amber. Also, possibly Big Valen, as I told him we'd be meeting and he wants to talk about my herms setup.
3. Jacob: vienna lager
4. Nigel: THBC Wit or without you , Forest fruit stout.
5. Simon
6. Jolley brewer : American Pale ale
7. Richie,  seasonal treat, -but imin same boat as simon, def wont be over till 8bells.
8. CH: need to check passports in date first, Did somebody use the H word?
Barrel aged this and that, relax GCB that barrel is still half full ;)
9. Partridge : RedIke - Irish Red.

nigel_c


Partridge9

I have spider beer, it's pretty manky, I can bring a small bottle for a taster


Leann ull

Have to blob lads sorry, the curse of the brewing classes, work in the way again have fun.