BIAB ESB

[Eoin]

Seems to me you might have more dextrins than you wanted

Well like I said, the small satellite brew attenuated to 1.018, I'd be happy if this one got that far.

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[Eoin]

it's down a little since last night, dropped another 2 points since adding the new yeast and it's not as sweet to the taste, so let's hope it keeps on trucking.

[Eoin]

Down another few points, another one or two and I'll be happy, it's still tasting a little sweet. I think I'll leave it until Sunday at least and see from there if I leave it until the following weekend or bottle/barrel it or if it needs a little longer.

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[Eoin]

Hmmm this has kept on going. Down to 1.010 today.

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[DEMPSEY]

Are you sure your first readings and these are real. Odd to see a stuck ferment kick off again when it is in the teens.

[Eoin]

Well it was moving down and had hit 10.16,yesterday. I'll monitor and bottle it at the weekend.

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[Eoin]

The taste has also been drying out and I roused a number of times. So I think the reading is correct.

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