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Canning lines

Started by Ciderhead, November 28, 2013, 08:50:20 PM

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Ciderhead

So speaking to somebody who has pals that are part of a Homebrew club stateside I was told they had their own canning line!!

They bring their 50l and have unmarked cans with their brews in!

So
1) Why can't NHC do the same
2) Why are Irish breweries not even considering this as well?

Is there a snob value element to this? Like cork and screw caps for wine?


Somewhere around the M50

RichC

That would be something of major interest(to me anyway) if it was financially possible....

Eoin

Bottles and kegs are reusable, cans are single use and disposed of, I prefer reusable.

Sent from my HTC One


HomeBrewWest

Would be of interest to a lot of our customers too.
"I am a firm believer in the people. If given the truth, they can be depended upon to meet any national crisis. The great point is to bring them the real facts, and beer." Abraham Lincoln. www.homebrewwest.ie

HomeBrewWest

An excellent question . . . . Also, how much do the cans cost?
"I am a firm believer in the people. If given the truth, they can be depended upon to meet any national crisis. The great point is to bring them the real facts, and beer." Abraham Lincoln. www.homebrewwest.ie


RichC

Quote from: CH on November 29, 2013, 10:32:54 AM
Can in a Van

http://www.smartplanet.com/blog/the-report/cannery-tow-a-mobile-canning-system-for-craft-beer/
Thats amazing. Hardly looks like 200k worth of kit theyre rolling out of the back of the van? CH, you need to give up your day job and buy one of these

Ciderhead


Danny(00833827)

Ferm.: Pear Wine
Cond.: Cider
Bottled: Helles Lager, Pumpkin Ale
To Brew: Ginger Ale

alealex

I'll buy flip top bottles of you CH :) or of anyone who's making switch to cans.

Regards, Conservative.
Bad day brewing is better than good day working.

Garry

Quote from: El Tubo on November 29, 2013, 04:23:52 PM
Pre-immobiliser Honda key on his keyring too.

Found it. The body work is a disgrace  :P

Back on topic, I think cans are a great idea. Maybe some people would have a bit of Dutch Mould snobbery towards them but I think if any Irish craft brewer switched to cans it would give them an advantage. The cans would really stand out amongst all the bottles in the offy fridge. Look at the Heady Topper cans in the US. They look cool.

And that's before you factor in the commercial advantages of aluminium being cheaper and lighter than glass. And no light will get into a can.


TheSumOfAllBeers

These systems work for microbreweries, where there is always a cost associated with containers (bottles, cans, mini-kegs, kegs & casks).

Home brewers can re-use bottles, but commercial breweries can't (the bottles need to be x-rayed before reuse - so its always better to buy them in).