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Sanitising bottles the day before

Started by delzep, December 05, 2013, 10:32:58 PM

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delzep

I'm thinking of sanitising bottles tomorrow and bottling maybe Saturday or Sunday. Would it work if I sanitised bottles tomorrow (where I have loads of time) and "sealing" with sanitised tin foil, and bottled on Saturday/Sunday (where I have less time/may be hungover)?

Laziness  8)

delzep


LordEoin

if it's laziness, why go to all this extra bother.
Just soak and fill on the day. 10 minutes and you're set,  saving the bother of making and sanitizing tinfoil caps .

RichC


Quote from: delzep on December 05, 2013, 10:32:58 PM
I'm thinking of sanitising bottles tomorrow and bottling maybe Saturday or Sunday. Would it work if I sanitised bottles tomorrow (where I have loads of time) and "sealing" with sanitised tin foil, and bottled on Saturday/Sunday (where I have less time/may be hungover)?

Laziness  8)
It'd work but it's madness. With a vinator and bottling tree it can't take more than 4 or 5 minutes for 40 bottles?? What are u doing, dunking them in a bucket?

delzep

I always rinse, then dunk 10/11 bottles into about 20 litres of sanitising solution, drain, then "cap" with sanitised tin foil and use when all 40-ish bottles are done. Just wondered if the period of waiting between sanitising and bottling could be increased.

RichC


Quote from: delzep on December 06, 2013, 12:56:22 AM
I always rinse, then dunk 10/11 bottles into about 20 litres of sanitising solution, drain, then "cap" with sanitised tin foil and use when all 40-ish bottles are done. Just wondered if the period of waiting between sanitising and bottling could be increased.
I'd say they cud be stored indefinitely depending on how well sealed the cap is

Eoin

There is one of the lads on homebrewtalk or Jims, I can't remember, he uses the type of strip that is used to seal test tubes in a lab to seal his bottles after sanitising and then leaves them indefinitely.
He works in a lab so it's easy for him to get, not sure what it's called but it's a stretchy see through plastic that you stretch over an opening and pull to rip, it kinda works like cling film.

Damien M

The stuff is called Parafilm. V strong clingfilm!

Eoin

Quote from: DaMun on December 06, 2013, 08:28:48 AM
The stuff is called Parafilm. V strong clingfilm!

Is it easy got? Any opps for a group buy? It sounds like the business.

TheSumOfAllBeers

Or you could get some of these beer reseal caps:

http://www.homebrewwest.ie/beer-reseals-clear-25s-113-p.asp

Sanitise the caps in the same solution as you use to clean your bottles, and then cap the dry, sanitised bottles.
Store indefinitely, I have been doing it this way for over a year.

An advantage is that on the occasion that something wasn't completely clean, you can just set that bottle aside on bottling day.

However I am going to convert my process to using star san, now that it has arrived. The bleach based sanitisers that I used in the past, are leaving residue in my beers that is killing the head.

St. Fursey

Those reseal caps look like a good solution. I have been double cleaning bottles up to now!

Sent from my SM-N9005 using Tapatalk


TheSumOfAllBeers

They keep dust out too. My main reason for them.

Will_D

Quote from: TheSumOfAllBeers on December 12, 2013, 02:11:13 AM
They keep dust out too. My main reason for them.
Store the bottles upside down:  works for me
Remember: The Nationals are just round the corner - time to get brewing

ColMack

Quote from: Will_D on December 12, 2013, 09:37:20 AM
Quote from: TheSumOfAllBeers on December 12, 2013, 02:11:13 AM
They keep dust out too. My main reason for them.
Store the bottles upside down:  works for me

Aren't your crates dirty?  Mine are ancient and God only knows where they've been!
I wouldn't have the tops of my bottles in contact with them.

Will_D

Fair point - but my crates are basically clean (hosed down and star san'd).

Its only to reduce the likelyhood of crap getting in. The bottles are still rinsed and star san'd before use.
Remember: The Nationals are just round the corner - time to get brewing