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Chinook and Mardarin Bavaria

Started by beanstalk, December 18, 2016, 02:11:42 PM

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beanstalk

I've got 30g each of these, how would they work together dry hopped in a stout or black IPA, do you think?

Bubbles

The varieties you have would work perfectly well in a black IPA, but you'll need a lot more than 60g as it's usually a heavily hopped style.

Oh Crap

Simple pale ale....I've done it and it's simple but nice...
Beer
1 is good, 2 is better, 3 is enough & 4 isn't half enough