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2015 National HomeBrew Championship

Started by Rossa, October 10, 2014, 08:27:06 AM

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DoubleG

Nice one Partridge thanks for the info.

CARA

Cheeky plug, few bits and pieces i can bring to the comp tomorrow if anyone needs, http://www.nationalhomebrewclub.com/forum/index.php/topic,9115.0.html
Upa Sesh

DEMPSEY

Great time was had yesterday. Meeting up with people from all aroung the country was a great day. :) Head is under reconstructing as I type ;D
Dei miscendarum discipulus
Forgive us our Hangovers as we forgive those who hangover against us

Roo

Anyone know when the scoresheets will be emailed back to those of us unfortunate enough not to be in attendance?
Life moves pretty fast.....if you don't stop and look around once in a while....you could miss it.

helmet

One of my beers didn't get a score, was it that undrinkable! Also, do we know what took the BOS?

Rossa

Quote from: Roo on March 08, 2015, 02:36:13 PM
Anyone know when the scoresheets will be emailed back to those of us unfortunate enough not to be in attendance?
They will be posted soon.

Rossa

Quote from: helmet on March 08, 2015, 02:52:10 PM
One of my beers didn't get a score, was it that undrinkable! Also, do we know what took the BOS?
What was the entry number and category?

molc

We didn't get the scoresheets when we were there either I think, unless they were handed out after I left. Then again, there were a few beers consumed by then.

Assuming they're going to get emailed out or something. Looking forward to getting my critique as well.
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

Kellie

Your scoresheets will be posted out asap. It took 3 of us a few hours to get all the sheets put together in envelopes! I had my first pint and sit down at 10.40pm! After getting to Alfies at 9.30am! Please gives us a bit of slack guys we are only human! :)

helmet

Quote from: Rossa on March 08, 2015, 02:56:19 PM
Quote from: helmet on March 08, 2015, 02:52:10 PM
One of my beers didn't get a score, was it that undrinkable! Also, do we know what took the BOS?
What was the entry number and category?
0201 Cat 14b

I called in for a wee while yesterday, yis were working away with militant efficiency, very impressive. Fair play to everyone involved!

molc

Quote from: Kellie on March 08, 2015, 03:00:24 PM
Your scoresheets will be posted out asap. It took 3 of us a few hours to get all the sheets put together in envelopes! I had my first pint and sit down at 10.40pm! After getting to Alfies at 9.30am! Please gives us a bit of slack guys we are only human! :)
Aye wasn't a dig Kellie. You guys were doing a stellar job yesterday. Great effort by all the team. Amazing to see how smoothly it all runs when you consider the number of moving parts
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

Kellie

I know it wasn't a dig, just thought I would put it out there for everyone to get a feel of what actually goes in to the day. I know it's frustrating for everyone awaiting feedback. All the sheets where ready to pick up by about 10.15pm. This is wouldn't work without everyone chipping in and volunteering their time, I enjoy being in the hustle and bustle of the day. I am just wrecked today and not from too much alcohol!  :) :)

akavango

Thank you Kellie and every one else who made this such a great success. Thank you for providing me the access to do rocknbrew. It was a cracking day and to top it all I got another medal. Really enjoyed it and The Venue Alfie Burns was the best of all the venue I had been so far.

See you next year.

Parky

QuoteThis is wouldn't work without everyone chipping in and volunteering their time

+1 - BIG thanks to all the organisers for their hard work - what an amazing day !!!

Thanks also to the stewards for volunteering their time - great to meet everyone and put faces to some of the names on the forum  ;)

jackflash

Received an honourable mention for my American pale ale. Really chuffed! Do you actually get a ribbon?  Do I collect or what do I do? Thanks to all the volunteers!