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Little Talks - Ray Daniels - Against The Grain Sunday Jan 25th, 6PM

Started by Rossa, January 13, 2015, 04:22:56 PM

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Rossa

Our 'Little Talks' series is back. We hope to have a few high profile talks this year so stay tuned.

Following on from a great evening with Keith Villa last year, our second little talk is from Cicerone founder Ray Daniels - An Author, Founder of Cicerone certification program, Educator, Beer Judge, Home Brewer turned pro. It should be a very interesting evening.

Venue -  Against The Grain  (upstairs)
Date -     Sunday Jan 25th
Time  - 6pm
Cost - nil

Please start a list of interested parties below as I need to let ATG know how many to expect.

Here is what Brewers Publications says about Ray -

Ray Daniels is the founder and director of the Cicerone Certification Program—the standard for beer sommeliers—and a member of the Senior Faculty of the Siebel Institute of Technology, America's oldest brewing school. He is a veteran beer educator and promoter that has traveled to more than 30 different countries in search of great beer.

Daniels learned to homebrew in 1989, initiating his transformation from beer drinker to beer expert. He soon demonstrated his brewing aptitude, winning awards at the National Homebrew Competition and twice earning the title of Midwest Homebrewer of the Year. Soon he was writing and speaking about beer for a wide range of audiences from Ohio to Osaka and putting his managerial talents to work organizing competitions, tastings and festivals designed to introduce consumers to the flavors of great beer.

Ray is the author, editor or publisher of more than two dozen books on beer and brewing. Examples include his own Designing Great Beers (Brewers Publications, 1998), a classic of  U.S. brewing literature; and the deliciously presented Best of American Beer and Food (Brewers Publications, 1997), which he published while serving as director of Brewers Publications. Other titles have covered specialties like smoked beer and farmhouse ales; monastic brewing and the art of English pub tending.

In 1998, Ray was named Beer Writer of the Year by the North American Guild of Beer Writers. Ray became certified as a beer judge in 1992 and has since accumulated thousands of beers worth of judging experience. He was first invited to judge professionally at the 1996 Great American Beer Festival and soon after at the World Beer Cup. In addition to judging and organizing competitions, he has trained consumers, servers and brewers in beer appreciation.

beerfly


Boycott

1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?

Rossa

Quote from: DCBrewing on January 13, 2015, 04:34:19 PM
1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?

Yep. I think the bigger room can take over 100 so no issues.

The sooner we know numbers the better really.

Hingo

1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?
3. Hingo

phoenix

1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?
3. Hingo
4. Ciaran
Ciaran

DEMPSEY


1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?
3. Hingo
4. Ciaran
5. DEMPSEY
Dei miscendarum discipulus
Forgive us our Hangovers as we forgive those who hangover against us

Shane Phelan

1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?
3. Hingo
4. Ciaran
5. DEMPSEY
6. Shiny
Brew Log

molc

1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?
3. Hingo
4. Ciaran
5. DEMPSEY
6. Shiny
7. Molc
Fermenting: IPA, Lambic, Mead
Conditioning: Lambic, Cider, RIS, Ole Ale, Saison
On Tap: IPA, Helles, Best Bitter

Dr Jacoby

1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?
3. Hingo
4. Ciaran
5. DEMPSEY
6. Shiny
7. Molc
8. Dr Jacoby
Every little helps

Vermelho

1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?
3. Hingo
4. Ciaran
5. DEMPSEY
6. Shiny
7. Molc
8. Dr Jacoby
9. Paul (Vermelho)

Hop Bomb

1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?
3. Hingo
4. Ciaran
5. DEMPSEY
6. Shiny
7. Molc
8. Dr Jacoby
9. Paul (Vermelho)
10. Tom
On tap: Flanders, Gose,
Fermenting: Oatmeal Brown, 200ish Fathoms,
Ageing: bretted 1890 export stout.
To brew:  2015 RIS, Kellerbier, Altbier.

jawalemon

1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?
3. Hingo
4. Ciaran
5. DEMPSEY
6. Shiny
7. Molc
8. Dr Jacoby
9. Paul (Vermelho)
10. Tom
11. Jawa Lemon

CARA

1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?
3. Hingo
4. Ciaran
5. DEMPSEY
6. Shiny
7. Molc
8. Dr Jacoby
9. Paul (Vermelho)
10. Tom
11. Jawa Lemon
12. Cara
Upa Sesh

giacomo


1. Ronan
2. DCBrewing and a plus 1 if allowed and if space?
3. Hingo
4. Ciaran
5. DEMPSEY
6. Shiny
7. Molc
8. Dr Jacoby
9. Paul (Vermelho)
10. Tom
11. Jawa Lemon
12. Cara
13. Giacomo